Smoked Knuckle of Pork preroasted approx. 650 gr. - Senfter

The Senfter butchery is a traditional family business that has stood for high-quality meat and sausage products for over 150 years. The company is based in the idyllic village of San Candido in South Tyrol, Italy.

The butcher's shop was founded in 1857 by Johann Senfter and has developed steadily ever since. Today, the company is run by the fifth generation of the Senfter family and is one of the most renowned butcher's shops in the whole of South Tyrol.

The Senfter butchery places particular emphasis on the quality and freshness of its products. For this purpose, only animals regional farms are used, which are kept and fed in a species-appropriate manner. Production is carried out according to traditional recipes and using high-quality ingredients.

Among the best-known products of the Senfter butcher's shop are South Tyrolean bacon and sausage specialities such as spicy farmhouse bacon, hearty black pudding or delicious Kaminwurzen. The range also includes various types of ham, smoked meat and grilled products.

The Senfter butchery attaches great importance to sustainability and environmental protection. For example, packaging made of recyclable materials is used and the business relies on renewable energy.

Thanks to its high product quality and excellent reputation in the region, the Senfter butchery has received numerous awards. For example, the company has been awarded the quality seal "South Tyrolean Quality Company" several times and has also been able to convince internationally.

All in all, the Senfter butchery is a traditional and at the same time modern company that stands for high-quality products and sustainability. With its wide range and high product quality, the Senfter butcher's shop is a real enrichment for the South Tyrolean culinary landscape.