Etna Rosso - 2014 - Contrada Feudo di Mezzo - Tenuta Alta Mora
Allergic-Info: This wine can contain sulfites
Alcoholic content: 12.00 %
yr. 2014 Wine Enthusiast:
90 of 100 Points.
"Wine Enthusiast" has rated the wine "Alta Mora 'Feudo di Mezzo' Etna Rosso, Sicily, Italy" from the vintage 2014 on 02.01.2018 with 90 of 100 points.
yr. 2014 Falstaff:
93 of 100 Points.
"Falstaff" has rated the wine "Alta Mora 'Feudo di Mezzo' Etna Rosso" from the vintage 2014 on 01.03.2017 with 93 of 100 points.
"Pikanter Duft nach getrockneten mediterranen Kräutern, Himbeeren und Kirschen. Etwas Rauch und kalte Asche (einem Wein vom Ätna angemessen). Am Gaumen wiederum pikant, dabei durchaus mit forschen Gerbstoffen und einer saftigen Konzentration ausgestattet. Anhaltendes Vergnügen."
yr. 2016 Wine Enthusiast:
93 of 100 Points.
"Wine Enthusiast" has rated the wine "Alta Mora 'Feudo di Mezzo' Etna Rosso" from the vintage 2016 on 01.12.2020 with 93 of 100 points.
yr. 2015 Wine Enthusiast:
90 of 100 Points.
"Wine Enthusiast" has rated the wine "Alta Mora 'Feudo di Mezzo' Etna Rosso" from the vintage 2015 on 01.01.2020 with 90 of 100 points.
yr. 2015 Wine Spectator:
90 of 100 Points.
"Wine Spectator" has rated the wine "Alta Mora 'Feudo di Mezzo' Etna Rosso" from the vintage 2015 on 01.10.2019 with 90 of 100 points.
yr. 2015 VertdeVin:
88 of 100 Points.
"VertdeVin" has rated the wine "Alta Mora 'Feudo di Mezzo' Etna Rosso" from the vintage 2015 with 88 of 100 points.
"The nose is fruity and offers power as well as concentration. It reveals notes of ripe/juicy black cherry, ripe/juicy cassis and small notes of small black berries associated with fine touches of flowers as well as a discreet hint of olivier, pepper and an imperceptible hint of nutmeg. The palate is fruity, well-balanced and offers a juicy/acidulous frame, minerality, precision, a small freshness as well as juiciness. On the palate this wine expresses notes of juicy/Acidulous cassis, acidulous/juicy small red berries and small notes of juicy/Acidulous raspberry associated with small touches of crunchy plum as well as a subtle hint of flowers and olivier. Tannins are finely dry and structuring."
