Grape varierty: 45% Merlot, 43% Cabernet Franc, 4% Tempranillo, 4% Petit Verdot, 4% Cabernet Sauvignon. Production area: Finest sites in the Manincor estate, at the Seehof and Panholzerhof: south-east facing overlooking the Lake of Caldaro at an altitude of 250 - 280 m a.s.l. Rich soils consisting of sand and clay mixed with limestone gravel and morainal debris. Yield: hl per hectare. Vinification: Each batch was crushed separately and the spontaneous fermentation with the skins took place in open-top oak vats. Skin contact was limited to ten to twenty days, depending on the variety. In view of the years cool weather, the focus was placed on finesse and elegance. The young wine was matured for eighteen months in barriques, one-third of which were new. The individual wines are only blended shortly before filling. Deion: Bright, full cherry red. On the nose the wine is reminiscent of ripe cherry, liquorice and wild herbs; the smooth, ripe tannins give the wine an especially harmonious mouth-feel with tangy fresh herbs on the finish. Matching: It is an excellent match for venison and game, well-seasoned red meats and piquant hard cheeses. Serving temperature: 16 - 18°C, in its youth the wine will benefit decanting; savour medium-large Bordeaux glasses. Ageing potential: min. 5 - 10 years. Bottle to: 5 liters.
Allergic-Info: This wine can contain sulfites Alcoholic content: 11.50 %
yr. 2020 Falstaff:
92 of 100 Points.
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2020 on 01.10.2022 with 92 of 100 points.
yr. 2019 Falstaff:
93 of 100 Points.
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2019 on 01.07.2021 with 93 of 100 points.
yr. 2018 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2018 on 01.07.2020 with 93 of 100 points.
yr. 2016 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2016 on 01.06.2018 with 92 of 100 points.
yr. 2014 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2014 on 01.06.2017 with 92 of 100 points.
yr. 2013 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2013 on 01.07.2016 with 93 of 100 points.
yr. 2012 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2012 on 01.06.2015 with 93 of 100 points.
yr. 2011 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2011 on 01.07.2014 with 92 of 100 points.
yr. 2010 Falstaff:
91 of 100 Points.
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2010 on 01.06.2013 with 91 of 100 points.
yr. 2009 Falstaff:
90 of 100 Points.
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2009 on 01.07.2012 with 90 of 100 points.
yr. 2008 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2008 on 01.07.2011 with 90 of 100 points.
yr. 2007 Falstaff:
"Falstaff" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2007 on 01.07.2010 with 91 of 100 points.
yr. 2003 Wine Spectator:
88 of 100 Points.
"Wine Spectator" has rated the wine "Manincor 'Cassiano' Vigneti delle Dolomiti Rosso IGT" from the vintage 2003 on 01.06.2007 with 88 of 100 points.
The Manincor Winery is a renowned producer of wines the South Tyrol region in northern Italy. The winery is located in Kaltern am See, one of the most beautiful wine-growing regions in South Tyrol. The winery was founded in the 17th century by the von Enzenberg family and has been family-owned ever since. In 1991, the winery was taken over by Michael Graf Goëss-Enzenberg and has since developed into one of the best-known wineries in South Tyrol under his management. The Manincor winery focuses on natural and biodynamic viticulture, which means that the grapes are grown without the use of synthetic pesticides and fertilisers. Instead, natural methods such as green manuring, composting and the use of beneficial insects are used to keep the soil and grapes healthy. Biodynamic farming also incorporates cosmic rhythms and moon phases into viticulture. The winery has a wide range of grape varieties, including local varieties such as Vernatsch and Lagrein as well as international varieties such as Cabernet Sauvignon and Merlot. The grapes are harvested by hand and carefully processed to produce wines of the highest quality. Manincor's wines are characterised by their elegance, finesse and complexity and are highly appreciated by wine lovers and critics worldwide due to their high quality. In addition, the winery is committed to sustainability and environmental protection and has received numerous awards for its ecological efforts. The Manincor winery is an example of a successful wine producer that has found a balance between tradition and innovation while respecting and protecting the environment.