Pasta Fettuccine with mountain pine & alpine herbs 330 gr. - Eggerhof - Ahrntal Natur - my pasta ...
INGREDIENTS: hard wheat semolina, 21% fresh eggs, water, 1% mixed mountain herbs (thyme parsley caraway juniper nettle stone pine), 0.01% mountain pine essence.
Nutritional values: Energy: 1534.00 Kj, Calorific value: 362.00 Kcal, Fat content: 2.49 g of which saturated: 0.69 g, Carbohydrates: 70.51 g, Sugar: 4.11 g, Protein: 13.21 g, Salt: 0.73 g
The grape variety, which originated in Germany, has found an ideal terroir in South Tyrol. Riesling makes high demands on the site and prefers a cool but sunny climate. This is exactly what the vineyards around Lake Montiggl and the neighbouring sites offer, whose porphyry soils give the wine its special character. The Riesling Fallwind impresses with its fruity notes and mineral acidity, which make it a top-class wine.
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One of the traditional South Tyrolean dishes, are the spinach dumplings, hand made by the butcher's shop Steiner in Rasun
A beer in which the malt flavour, strong and attractive, is stressed.
One of the traditional South Tyrolean dishes, are the cheese dumplings, hand made by the butcher's shop Steiner in Rasun
