Deep, dark red in colour, with fine aromas of dark berries such as mulberry; lightly earthy. Full-bodied, with supple tannins, velvety and uncomplicated; excellent length.
It is a very fruity Lagrein, dominated by berry-flavours, recalling raspberries and various wild berries. The exceedingly intense red of Lagrein "Merlau" comes almost close to purple. On the palate it convinces with its strong, round tannins and pleasant fullness. Its fruity and fresh character invites you to have another glass of it.
The Lagrein Crescendo the best sites of Gries and Auer impresses with its dark garnet red up to deep blue colour, with the slight chocolate and fruit of the forest fragrance seduces and convinces the palate with its hearty, full, velvety structure with soft tannins.
The intense, aromatic bouquet, together with soft, full character needs flavoursome dishes. We recommend serving this wine with shellfish, flavoured cheeses and desserts, such as strudel. Also a good match with spicy dishes and sweet and sour creations with an Asian touch.
Brilliant ruby red. Fruity aromas of cherries, strawberries, almonds and a light hint of marzipan. Well-balanced with liveliness, fresh, juicy and clean.
White-gold in colour, with green nuances. Delicate aromas of peach and apricot. Dense, with great constitution. The well-known acidity of Riesling lends it a lingering finish.
Those who have a little patience and can cellar their "Kirchhügel" Cabernet for a length of time will be rewarded with tertiary aromas that are reminiscent of an oriental tea ceremony: cedar, suede, tobacco, roasted hazelnuts, sponge cake, and dried blackberries.
Straw yellow in color. Tipical fruity and aromatic Traminer scent with a fragrance of intense spicy, floreal and smoked notes. The palate texture is rich and full with a harmonious after-tast. This powerful wine is paticulary enjoyable as an aperitive or with lobster, langoustine and grilled fish. It is also excellent to enjoy on its own on special occasions.
IUGUM (iou-gum) is a made up name. It means "yoke" in Latin. A yoke is that wooden piece with hitched oxen into pairs, but the word "Iugum" is also used in very early agricultural texts in reference to tines being trained on a support.
Riesling is an exclusive, greenish to light yellow white wine with a delicate flowery fragrance that often recalls peaches, apricots, quinces and green apples. It has a lively and exclusive taste.
The harmonious, soft tannins on the palate and its dark garnet red colour are the main characteristics of this indigenous red wine Lagrein Villa Karneid Castelfeder. With its intese and complex bouqet and fresh parfume of wild berries and violets, the Castelfeder Lagrein Villa Karneid is ideal for red meats and roasts.
Our Pinot Nero Matan is a wine with terroir and is thus well-structured, with an evident elegance, smooth and rich in aromatic nuances. The high temperature differences between day and night during the ripening season give this powerfully dark red wine a particularly fruit-toned character, lending fruit and pedigree to the Matan with its scents of forest berries.
A clean, concentrated floral nose reminiscent of elder and acacia flower with ah hint of sage, leads to a fresh, distinctive palate with nicely rounded fruit, light oak spice and a crisp finish. Enjoy it with a snack of fresh goats' cheese and smoked salmon pâté with crusty bread, or as a partner for lobster tail salad, full-flavoured fish dishes, scallops stir-fried with ginger, or goats' cheese soufflé.
Ruby red with a deep garnet sheen, this wine has a delicate bouquet of blackberries, raspberries and cherries with a hint of vanilla. It is smooth and full-bodied, showing balance and elegance on the palate, and has both youthful force and pedigree.
aromatic and harmonious dessert wine; COLOUR: intense golden yellow; NOSE: aromatic, with scents of exotic dried fruits; TASTE: sweet and seductive, full, harmonious
Golden in colour. An intense and concentrated aroma is released as soon as the wine is poured, reminiscent of exotic fruits such as mango, papaya with a hint of pineapple and lychee, all of which follows through on the palate; opulent, ambrosial with mouthcleansing acidity to balance the luscious sweetness melting into a monumental finish.
Colour: Dark purple-red Nose: intensive aroma of wild berries with a discreet spicy note of pepper in the background, typical for Syrah. Flavour: Powerful in the mouth, very elegant and balanced with delicate toast aromas on the palate; very spicy, with well incorporated tannins. Long finish with great potential. A very elegant wine with finesse.
lively, quaffable, lightly aromatic white wine - a pleasant tone of nutmeg that varies in intensity depending upon the vineyard location is typical of the variety. This wine, which is both spicy and lively, is reminiscent of a freshly mown Alpine meadow. The high mountain acidity is harmoniously interwoven with the fruitiness, yielding flavors of yellow peaches, honey, nutmeg blossoms, hazel nuts, and peach blossom tea.
Deion:
This Gewürztraminer is pale gold in color. It has an elegant aroma that is typical of the variety, with rose petals and carnations, and is slightly smoky on the nose. On the palate it has an accessible structure and is elegant and full, youthful and quaffable and aromatic with a fine finish.
Grape variety:
Gewürztraminer - South Tyrol DOC.
Production area:
The grapes for this Gewürztraminer are grown at an altitude of approx. 400 m on loamy chalk gravel soils in the vineyards of Appiano, Caldaro and Bolzano.
Vinification:
After temperature-controlled fermentation of the must in stainless steel tanks at 19°C for one week, the wine is aged in stainless steel.
Food pairing:
Best enjoyed well chilled with raw fish, boiled beef and root vegetables and aromatic wok dishes.
Serving temperature:
12 - 14°C.
Ageing potential:
3 - 5 years.
Bottle to:
750 ml - 75 cl - 0.75 lt.
Allergens:
Wine can contain sulphites.
Producer:
Wine Estate Monastery Cellar Muri-Gries
In 2021 the Benedictines moved Muri in Switzerland to Gries in South Tyrol, where the order took over the Augustinian monastery. In so doing, they inherited a long tradition of wine-growing, which they nurtured in the spirit of a symbiosis of monastery, winery and estate that is still very much in evidence today. The result, in the 21st century, is a range of top-quality wines MURI-GRIES like the Abtei Muri line, which has been produced selected grapes the very best sites since 1989. The MURI-GRIES wine estate comprises 35 hectares of vineyards in excellent locations in and around Bolzano and Appiano. The monastery vineyards offer an outstanding terroir, combining excellent soils with a highly favourable climate.
Succulent, rich, full-bodied and zestful with velvety tannins, an aroma and flavour reminiscent of woodland berry fruits. Lagrein is an eminently delicious wine and a worthy ambassador for South Tyrol's vinous culture. With braised and roasted red meats, a perfect partner for game and cheese.
An extremely elegant wine with impressive structure and a full, complex bouquet, well-balanced on the palate with excellent mouth feel and fruit underpinned by firm, mouth-watering acidity.
brilliant straw-yellow colour with a green shimmer. Pronounced, fruity, forward varietal aroma with a delicate muscat note. Medium-bodied, elegant, grapey flavour with a crisp, refreshing finish.
Colour: Intense golden yellow; Nose: A distinctive bouquet reminiscent of rose-petal and spices; Flavour: A full-bodied, concentrated wine with well-integrated, mild though refreshing acidity, rich and bursting with flavour; intensely aromatic on the finish. Notes: A wine with enormous appeal, multi-layered and rich in aromatic nuances
The Cabernet has deep garnet red colour, an intense aroma of black currants with slight erbaceous notes, on the palate it's full bodied and permanent with smooth tannins.
The Sauvignon is good as aperitif, with not too heavy starters and most fish dishes. A special combination is Sauvignon with asparagus. Therefore the Sauvignon is also called "Spargelwein" (Wine for Asparagus).
Inspired by this significant project, by the small church just above the vineyards, and by St. Paul, who gave our winery its name, we elected to baptise this unique wine with the name of SANCTISSIMUS. The small harvest due to the age of the vines together with south-facing slopes guarantees the very best of grapes, hand-harvested with the utmost of care. Our reverence for this outstanding wine has impelled us to preserve the processing and ageing technique of a vinification system which is somewhat unusual in Alto Adige, and entails mild fermentation on skins followed by maturation in terracotta amphorae.
Medium intense ruby colour with a garnet shimmer. Still somewhat closed, clean uplifted varietal aroma: impressions of red berry fruit, cherries along with oak spice (white pepper, cinnamon). Quite pronounced flavour, medium bodied. Fresh finish with good length and a presence of spicy tannin. Elegant style.
Colour: Bright, golden yellow; Nose: Enormous concentration of fruit, reminiscent of dried apricot with a hint of caramel and oranges; Flavour: Opulent and concentrated, the delicious sweetness cut by firm acidity. Notes: A very stylish and elegant sweet wine
Show 469 to 520 (of in total 1257 products)
Sites: 10
Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!
