Characteristic: The sandy porphyry weathered soils of Karneid, together with the lime gravel soils of Kaltern at over 600 metres above sea level, offer the best conditions for optimum ripening of the Kerner grapes with a fresh acidity. The wine has a straw-yellow appearance with green reflexes and a fruity-aromatic nose, reminiscent of ripe peach, mango and coconut milk. It is full-bodied on the palate and shows copious ripe fruit.
Recommendation: This wine pairs well with light appetizers, grilled fish and also as an aperitif.
Serving temperature: 10-12° C
Allergic-Info: This wine can contain sulfites
Our Blauburgunder, or Pinot noir, is a ruby to garnet red wine with pronounced tannin profile, an intense, ethereal bouquet which is reminiscent of wild berries, and a lingering, full finish.
The Kalterersee Auslese is a light-bodied wine, whose color is light ruby to deep ruby red. It is pleasant and fruity on the palate, often with a touch of bitter almonds.