Grape varieties: Lagrein
Deion: Medium garnet colour with ruby hints. Rich, quite pronounced, spicy aroma with a chocolate character, floral impressions (violets), red fruit and prunes. Soft, smooth fruit, full bodied. Masculine style. Firm, dry and somewhat earthy finish.
Suggested Food: Red meat such as beef and lamb, venison, game, all kind of cheeses.
Maturation potential: 6 - 8
Allergic-Info: This wine can contain sulfites
yr. 2008 Wine Spectator:
88 of 100 Points.
"Wine Spectator" has rated the wine "Alois Lageder Lagrein, Trentino-Alto Adige, Italy" from the vintage 2008 on 31.07.2011 with 88 of 100 points.
yr. 2003 Wine Spectator:
86 of 100 Points.
"Wine Spectator" has rated the wine "Alois Lageder Lagrein, Trentino-Alto Adige, Italy" from the vintage 2003 on 30.06.2007 with 86 of 100 points.
yr. 2000 Stephen Tanzer:
87 of 100 Points.
"Stephen Tanzer" has rated the wine "Alois Lageder Lagrein, Trentino-Alto Adige, Italy" from the vintage 2000 with 87 of 100 points.
yr. 2003 Tom Cannavan:
89 of 100 Points.
"Tom Cannavan" has rated the wine "Alois Lageder Lagrein" from the vintage 2003 on 01.01.2005 with 89 of 100 points.
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ALPESTRE is a plesant tasting aromatic liquor with invigorating and relaxing properties; a precious liquor, absolutely natural, to enjoy anytime of the day:
This Lagrein is characterised by a lively ruby red colour and a variety of aromas reminiscent of ripe red fruits. A full, pleasantly warm and intense wine with a velvety softness. A red wine of distinction, unique in its way, and only to be found in South Tyrol. It goes exceedingly well with meat, roasts and spicy cheeses, but it is also a wine to savour and for meditation, above all when it is drunk following several years of ageing and maturation in the bottle.
