Top fermented pale beer, smooth malt aromas of citrus and floral notes. A light body and delicate scents make this a great beer anytime, enhanced by a surprising clarity. A fresh beer to be sipped lively because the warm and sweet hues of the malt are well balanced with the hop scent. Aquilonis matches almost all dishes without extremely intense flavours. Secondarily fermented and aged in bottle.
Alcohol Content: 5,5% vol.
Plato Degree: 13,5
Serving Temperature: 8° - 10°C
Beer Moretti Gran Cru 75 cl / 6.8 % Italy. The noble beer Italy
St Stefanus has a delicate sourness, balanced by the sweet caramel, finishing with a dry hop after 3 months. At 18 months the sourness has receded, replaced by hints of vanilla, toffee and almond.
La Trappe Blond (6,5%) Colour: Gold yellow with a white head. Aroma: Fruity and refreshing aromas that go well with the sweet aroma of malt and aromas that makes you think of spices. Taste: La Trappe Blond is an agreeable, tingling ale with a slightly sweet, softly bitter and malty taste. Aftertaste: A lively aftertaste that combines sweetness with smooth bitterness. Features Agreeable ale with a rich taste
Top fermented pale ale made with organic barley and hops. Golden yellow in color with a smashing aroma of tropical fruits. The taste is delicate and elegant with a subtle citrus-flavour. Creamy and persistent head. A great choice for sushi, delicate pasta, soft cheeses. Also great as apéritif. Secondarily fermented and aged in bottle, forms natural sediments.
Our Wheat Beer (weizen) is a top fermented beer made with a mix of barley and wheat malts. The wheat ensures intense scents along with especial aromatic sensations. The beer head is fine-grained and persistent, the brew presents a yellow colour with tangerine hues.