The paradigm of an eminemtly quaffable red wine: light in colour, deliciously fruity and delicate; the local Vernatsch variety
Grape varieties: Vernatsch
Deion: Colour: Light, bright ruby Nose: Fresh and fruity reminiscent of yeast with a hint of bitter almond Flavour: Light though extremely palatable, inviting with mild acidity and tannins, fresh and fruity, uncomplicated and pleasing
Winemaking and maturation: In traditional oak casks
Analitical data: Alcohol: 10.50% vol, Total acidity: 4.4 g/l, Residual sugar: -
Serve Goes well with: 13- 15°C Typical Tyrolean platters of cold meats and cheeses as well as with other traditional Tyrolean dishes, Mediterranean food and fish. An extremely satisfying food wine.
Allergic-Info: This wine can contain sulfites
yr. 2012 Vinum Wine Magazine:
16 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Elena Walch Castel Ringberg Alto Adige Kalterer See Classico Superiore, Trentino-Alto Adige, Italy" the vintage 2012 on 01.08.2014 with 16 of 20 points.
"Vinum Wine Magazine" has rated the wine "Elena Walch Castel Ringberg Alto Adige Kalterer See Classico Superiore, Trentino-Alto Adige, Italy" from the vintage 2012 on 01.08.2014 with 16 of 20 points.
The Kolbenhof Gewürztraminer is characterised by sumptuous fruit. Deep golden yellow in colour with green reflexes, on the nose it is reminiscent of ripe apricot and peach intermingled with exotic fruits such as lychee, mango and passion fruit. The fruit characteristics follow through on the palate; full-bodied, luscious but dry, the opulence cut by vibrant, firm acidity finishing elegant, dry and aromatic.
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With typical Tyrolean platters of cold-cuts (speck) and cheese; the perfect partner for pasta and pizza, white meat dishes, also with fish and is an ideal party wine.
