Characteristic: Cool nights and a constant, fresh breeze characterize this sunny vineyards. Situated over 500 m above sea level, they allow the compact bunches of Pinot Grigio grapes to mature and develop their full aroma. The brilliant straw-yellow color is tinged with light green; the aromas vary quince to pears to toasted almonds. On the palate, the wine is full-bodied and racy, with a round and harmonious finish, thanks to aging in barriques.
Recommendation: This wine is an excellent accompaniment to mushroom dishes, fish and seafood. It is also recommended as an aperitif wine.
Serving temperature: 11-13° C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 12.50 %
yr. 2015 Wine & Spirits Magazine:
88 of 100 Points.
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2015 on 01.10.2016 with 88 of 100 points.
yr. 2014 Wine Enthusiast:
89 of 100 Points.
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2014 on 04.01.2016 with 89 of 100 points.
yr. 2012 Wine Enthusiast:
90 of 100 Points.
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2012 on 06.01.2014 with 90 of 100 points.
yr. 2011 Wine & Spirits Magazine:
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2011 on 01.08.2013 with 90 of 100 points.
yr. 2008 Wine & Spirits Magazine:
91 of 100 Points.
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2008 on 01.08.2010 with 91 of 100 points.
yr. 2009 Wine Enthusiast:
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2009 on 11.01.2010 with 89 of 100 points.
yr. 2007 Wine Spectator:
"Wine Spectator" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2007 on 28.02.2009 with 91 of 100 points.
yr. 2006 Wine Spectator:
87 of 100 Points.
"Wine Spectator" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2006 on 15.11.2007 with 87 of 100 points.
yr. 2005 Wine Spectator:
"Wine Spectator" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2005 on 15.11.2006 with 88 of 100 points.
yr. 2004 Wine Spectator:
"Wine Spectator" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2004 on 15.05.2006 with 87 of 100 points.
yr. 2004 Wine Enthusiast:
86 of 100 Points.
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2004 on 02.01.2006 with 86 of 100 points.
yr. 2003 Wine Spectator:
"Wine Spectator" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2003 on 15.06.2005 with 88 of 100 points.
yr. 2011 Wine Enthusiast:
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Soll Sudtiroler Pinot Grigio, Alto Adige, Italy" from the vintage 2011 with 90 of 100 points.
purple colour with garnet hints. Quite pronounced fruity aroma with notes of red and black berries, paired with floral, mineral and spicy nuances (black pepper). Medium to full-bodied, good intensity on the palate, balanced, with present ripe tannin. Good length.
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Powerful ruby red colour. Fine characteristic Pinot bouquet with a clearly fruity character and a trace of spicey and smokey aromas. This wine is powerful and expressive on the palate with a pleasant tannic background. A noble wine for moderately complicated dishes.
Sextner grey cheese dairy Sexten, spicy and aromatic low-fat cheese which is prepared with onions, olive oil, some pepper and salt, speciality South Tirol.
Very cold winter, very normal springtime. Many rainfalls during the all first part of the summer, but the end of July to the end of October the weather was sunny and dry, so the end of maturation and the harvest were simply perfect. Very balanced vintage, a great vintage.
Harmonious, sapid and aromatic fragrance. It is excellent as an aperitif, goes well with starters and particularly with delicately flavoured dishes, most of all fish based ones.