Producer: Gamsegghof, Langtaufers
Region: South Tyrol
Cheese type: Cut cheese 70% bovine milk, 30 % goat milk
Appearance: orange rind - intense golden yellow
Aroma: spinach and mountain herbs
Flavour: strong flavour - mineral - vegetable nuances
Maturation: 2-3 months in the refining cell
Delicatamente Lightly bitter, with delicate perlage and thick froth, it is fit for every occasion
Its strong and malt taste reminds the old tradition of the brewers.
A beer in which the malt flavour, strong and attractive, is stressed.