Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
INGREDIENTS:100g contain: pork 154g, salt, hot pepper, spices. PRESERVATIVES: potassium nitrate NURTITIONAL VALUES: Energy 1047kj/250 kcal, fat 12.78g, of which saturated fatty acids 5.02 g, carbohydrates 3.64 g, of which sugars 3.26 g, protein 29.76 g, salt 3.68 g
The South Tyrolean farm bacon is a culinary event of the special kind. An exclusivity, only in tiny amounts available, for gourmets oriented to pleasure to whom among other things also is aware of the great importance of an adequate fat portion. The meat comes pigs who are held appropriate to the species on small-structured South Tyrolean farms and are nourished freely of genetic engineering with especially well-chosen feed. The result are the pigs who prove an especially mellow bacon.
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The Apple Balsamico is a special precious object in Luggin's vinegar assortment. the long and careful storage in barrique barrels the Balsamico receives his discreetly sweeten, mild taste which delightfully fits to meat and fish dishes.
Cut Cut cheese goat raw milk, Appearance: covered with cinder, Aroma: strong scent of goats, Flavour: slightly sourish, Consistency: buttery - rubbery, Maturation: 2-3 months in cinders.
