Comodo-Secure
We use cookies to provide you with a better user experience. By using h-h-shop you agree to our privacy policy
Worldwide shipping
Free shipping
from 75,- €
 
Shopping Cart
DeutschItalianoEnglish
HOME »   Specialities »   Italian Specialities »   Ham, Ham Parma »   Dry-Cured Ham sliced Levoni ca. 200 gr.
Advanced search

Dry-Cured Ham sliced Levoni ca. 200 gr.

 
Click to enlarge 

9,45 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
 
4,73 EUR/100 gr.
Product No.: V036
Print product data sheet
 

Traditionally linked to the area of Parma since the 3rd century B.C., the time when the first salting and drying techniques were experimented on pork legs. It is characterised by a particularly mild and delicate taste.

The prosciuttos bearing the Parma mark are matured in the Levoni plant in Lesignano de' Bagni, near Langhirano, and comply with the strict standards of the production regulation. Pork legs come exclusively heavy pigs weighing at least 160 kg, bred in northern and central Italy. It does not contain gluten and lactose

Flavour: Mild

Area: Emilia Romagna

Maturing: minimum 13 months

Weight: appr. 200 gr. - finely sliced

Notes: vacuum packed

This article will be sent refrigerated.

Buy now this product together with Parmigiano Reggiano piece of approx. 300 gr. - Antica Formaggeria Spa
Dry-Cured Ham sliced Levoni ca. 200 gr. Parmigiano Reggiano piece of approx. 300 gr. - Antica Formaggeria Spa
21,03 EUR
You save: 0,42 EUR
incl. 10 % Tax excl.

Dry-Cured Ham sliced Levoni ca. 200 gr.
ready for shipment: in stock
  Parmigiano Reggiano piece of approx. 300 gr. - Antica Formaggeria Spa
 — ready for shipment: in stock

Buy now this product together with Prosciutto Crudo on the bone San Daniele DOP 24 months app. 10 kg. Levi
Dry-Cured Ham sliced Levoni ca. 200 gr. Prosciutto Crudo on the bone San Daniele DOP 24 months app. 10 kg. Levi
349,91 EUR
You save: 7,14 EUR
incl. 10 % Tax excl.

Dry-Cured Ham sliced Levoni ca. 200 gr.
ready for shipment: in stock
  Prosciutto Crudo on the bone San Daniele DOP 24 months app. 10 kg. Levi
 — ready for shipment: in ca. 5 days

Pane Carasau D'Ogliastra Carta Musica 250 gr. - Ferreli

Pane Carasau is a thin and crisp bread made only Sardinian durum wheat semolina, water and natural yeast. Nothing more. Sardinian shepherds' wives have always been in charge of kneading the dough, shaping it into thin, round discs. As the dough starts to rise it is baked once, then each disc is split in two halves which are re-baked separately. This re-baking procedure is called "carasare" - whence the word "carasau" - and it ensures Pane Carasau the longest durability of all types of bread.

>> dettaglio


Prezzo 5,15 EUR
( 2,06 EUR/100 gr.)

Lemon Liquor Limoncello 31 % 50 cl. - Le Antiche Delizie

>> dettaglio


Prezzo 18,50 EUR
( 37,00 EUR/lt.)

Baking Mixture for Spelt Bread Rieper 1 kg.

>> dettaglio


Prezzo 3,25 EUR
( 0,33 EUR/100 gr.)

Tarallini 250 gr - Panetteria Tradizionale Di Noia

Tarallini 250 gr - Panetteria Tradizionale Di Noia

>> dettaglio


Prezzo 4,80 EUR
( 1,92 EUR/100 gr.)

Pasta with Egg Spinosini Truffles 250 gr. - Spinosi

Ingredients: durum wheat semolina, whole fresh eggs 33.4%; black truffle (tubera estivum life) 3,7%, aroma.

>> dettaglio


Prezzo 10,70 EUR
( 4,28 EUR/100 gr.)

Stravecchio Cheese Selezione DEGUST ca. 250 gr.

>> dettaglio


Prezzo 7,20 EUR
( 2,88 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
About us...
Download Catalogues
Shipping & Returns
Impressum
Contact
Business Clients
Conditions of Use
Manufacturer from A-Z
Privacy Notice
Vouchers
Sitemap
Informations
Foto Gallery
South Tyrol - The Country
Links - Partner
Affiliate Program
Affiliate-Partner
Program Information
Affiliate Login
Associates Terms & Cond.
Reviews
Dry-Cured Ham sliced Levoni ca. 200 gr.
strong taste, delicious ..
5 of 5 stars!

* Free shipping from 25 EUR: for DE, AT, IT
beenden