Black Olives pitted 314 ml. - L'Orto di Beppe
Olive nere condite - L'Orto di Beppe, olives of the type Leccino, harvested in October and freshly processed. Refined and spiced will done naturally and exclusively with salt, garlic and fennel. After some months and a lot of care the olives are steamed a little bit and are ready so far.
matured for 3 years in different wood barrels. A lively dressing, highly recommended for everyday use.
It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour. Its most striking feature is that it does not alter the colour of dishes but it adds a fruity and mildly acid aroma and flavour (excellent to replace wine vinegar).
Risotto with courgette flowers 300 gr. - Casale Paradiso
Olive oil chily 250 ml. - Masciantonio
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco