Our high-class butter is produced exclusively of pasteurised fresh cream. The fine difference becomes apparent! The well strokeable, pale yellow butter of slightly sweetish creamy taste comes everywhere with pleasure freshly on the table.
It is particularly liked not only in gastronomic houses, but also among butter experts of Italy: Already several times it has been distinguished on account of her pure aroma as the best butter of Italy.
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Black Berry Jam 210 gr. - Seibstock
Pork belly - the time to the maturity is esteemed to us
For a good, homemade pizza, a quick caprese or any recipes you fancy trying with mozzarella.
Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.
