A well-balanced combination of lemon and green tea for a refreshing infusion with a special taste.
Infusion time: 4 - 5 minutes
The pomegranate plant (punica granatum) is a bushy shrub up to 4-5 meters high with numerous branches, long and thin, or short and ending in a thorn. The fruit, the pomegranate, is a berry with compartments in two floors (balustrade) topped by the calyx, the outer tegument of the seeds is juicy, red, transparent, sweet-acidulous. Melagrana VIROPA® fruit lymphuse controlled organic farming has a slightly bitter-acid taste the pomegranate and is an excellent drink to be enjoyed even cold as a thirst-quencher on hot days.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
The fruit tea VIROPA® Bloody Mary has a natural, intense red colour due to the beetroot (raw). A hearty drink with excellent digestibility.
VIROPA Stinging Nettle ORGANIC The leaves of the upper herb tips of the Urtica dioica L., of the large nettle, are picked May to July and then dried for the production of tea. Nettle leaves and herbs are amongst the most widely used household remedies of all tim.