Chestnut honey 500 gr. - Apiary Dolomiti
Dark-coloured honey of strong and bitter flavor. Is suitable for baked sweet and goes further to medium-aged cheeses, savory dishes and grilled meats in general.
Of finely spicy beef and pork bottled in natural bowel, smoked and matured for some days, this proves the probably best known raw sausage speciality in the Alps, the so-called Kaminwurze. The choice of the best raw materials and the processing after old tradition guarantees a maximum in quality.
Incredibly and in the taste perfectly, so describe some customers our deer salami which stands firm every comparison. Particularly liked with hors-d'oeuvre plates, cold plates etc. in combination with other lusciousness our house.
Made of local lamb meat, a welcome change for the salami lover.