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HOME »   Specialities »   Specialities of Tyrol »   Typical Specialities »   Red Cabbage Venosta Valley 700 gr. - Herbert Lechner
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Red Cabbage Venosta Valley 700 gr. - Herbert Lechner

 
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6,35 EUR
incl. 10 % Tax excl.
 
0,91 EUR/100 gr.
Product No.: TEMP504
Herbert Lechner KG
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ready for shipment:  in stock
 

Simply heat up the red cabbage with some water or broth for approx. 5-10 minutes. The red cabbage is suited particularly as an addition to venison.

Ingredients: Apples, onion, stewed fruit of red currant, red wine, red wine vinegar, rice, salt and spices - without preservatives.

Interesting facts to the sauerkraut: To make the Cabbage preservable for the winter, it will be ensilaged. First the vegetables are chopped up - the cabbage is cut with own cabbage planes, afterwards the cabbage is preserved in wooden barrels.


Buy now this product together with Spinach Dumplings South Tyrol 4 pc. approx. 320 gr. - butchery Steiner
Red Cabbage Venosta Valley 700 gr. - Herbert Lechner Spinach Dumplings South Tyrol 4 pc. approx. 320 gr. - butchery Steiner
13,03 EUR
You save: 0,27 EUR
incl. 10 % Tax excl.

Red Cabbage Venosta Valley 700 gr. - Herbert Lechner
ready for shipment: in stock
  Spinach Dumplings South Tyrol 4 pc. approx. 320 gr. - butchery Steiner
 — ready for shipment: in stock

Buy now this product together with Knuckle of pork smoked Villgrater approx. 1.2 kg.
Red Cabbage Venosta Valley 700 gr. - Herbert Lechner Knuckle of pork smoked Villgrater approx. 1.2 kg.
16,17 EUR
You save: 0,33 EUR
incl. 10 % Tax excl.

Red Cabbage Venosta Valley 700 gr. - Herbert Lechner
ready for shipment: in stock
  Knuckle of pork smoked Villgrater approx. 1.2 kg.
 — ready for shipment: in stock

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>> dettaglio


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Muscatis Cheese DEGUST approx. 300 gr.

Soft cheese bovine raw milk, Appearance: wrapped in wine sheets, Aroma: fruity, vegetal, Flavour: Wine nuances, Consistency: creamy - soft, Maturation: approx. 30 days

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Prezzo 13,50 EUR
( 4,50 EUR/100 gr.)

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Smoked expert hand - made for gourmets, fine and light food for each, mildly spicy and smoked with beechwood, Frankfurters are very nutritious and fast prepared for children at every season.

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( 2,74 EUR/100 gr.)

South Tyrolean apple vinegar Weissenhof 1 lt.

The ingredients are freshly pressed dessert apples the sunny fruit arrangements of the Weissenhof. By the natural fermentation and storage in wooden barrels this apple vinegar receives a full taste and his unmistakeable aroma.

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( 9,40 EUR/lt.)

House Speck Bacon Steiner core piece approx. 500 gr.

The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.

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Prezzo 10,95 EUR
( 2,19 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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