Production: early spring in Trentino
Physical state: crystallized honey
Colour: bright yellow
Bouquet: very intense and penetrating, ammoniacal
Taste: persistent, medium-sweet, with a fresh finish, chamomile flowers and white pepper
Use: with flowery rind cheeses of medium maturation
BERNARDI-Speck - die Zeit zur Reife ist es uns wert!
Its soft, slightly elastic texture and typical, intensely aromatic almost pungent flavour make Stilfser a unique speciality of its kind, destined to amaze both cheese-lovers and even the most demanding of connaisseurs
The cheese, which is soft in texture and contains small holes, takes its natural, balanced flavour the creamy high-altitude milk which conceals all the fascinating secrets of traditional cheese-making processes in this area.
Tartufo Dolci Neri 200 gr. - Antica Torroneria Piemontese