In the uncontaminated woods of the Dolomites, experts choose, pick and prepare the most selected products.
Incredibly and in the taste perfectly, so describe some customers our deer salami which stands firm every comparison. Particularly liked with hors-d'oeuvre plates, cold plates etc. in combination with other lusciousness our house.
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A mixture studied purposely to obtain a coffee expressed by the intense and decided taste.
Flavoured fruit tea mixture with forest fruit taste
Hard cheese goat raw milk, Appearance: wrapped in a special cloth, Aroma: mountain hay, Flavour: sweet - spiced nuts, Consistency: dry - crumbly, Maturation: 3-5 months, in barrique
expert hand made for gourmets, fine and light food for each, after original recipe.
