In our distillery we refine the peel of fresh berries and our mostly homegrown fruits.
The spirits reflect our commitment and the very aromatic fruits which uniquely reflect the climate of the Vinschgau valley.
Content: 0.5 LT.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
flowery, light scent reminiscent of violets, full velvety taste
The Südtiroler Edelvernatsch, also known as Schiava, is a light-bodied wine, whose color is light ruby to deep ruby red. It is pleasant and fruity on the palate, often with a touch of bitter almonds.
Crystal-clear with a deep, green-yellow colour, this wine enjoys a unique type of aromatic fullness. Delicate hay and mild nutmeg fragrances typify the fine completeness of its scent. Sensations also recur on the palate, where the charming nature of this Müller Thurgau also comes to fruition. An uncomplicated wine in a simple style, fresh and easy to drink. Served chilled, it is a good accompaniment to the most varied of dishes, especially freshwater fish.
Typical South Tyrolean red wine made the Schiava grape, with a strong ruby to garnet red colour. Its bouquet is characterised by a broad palette as fruity aromas, forest fruits through to cherries, which then open up and intensify on the palate. Delicate and yet at the same time with a strong structure, this St. Magdalener is a pleasant, tempting wine. It goes especially well with roasts, game and spicy cheeses. It gains in strength and intensity when aged in the cellar.