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HOME »   Specialities »   Specialities of Tyrol »   Salami »   SARN696
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Smoked farmer sausages Sarntal L. Moser 3 pc. - approx. 150 gr.

 
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6,50 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
4,33 EUR/100 gr.
Product No.: SARN696
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The Sarner farm sausages are produced after an old farm prescription of well-chosen thin meat with special spices. They are slowly smoked in the smoke cellar at the Grammhof with coniferous wood, mountain pine and juniper stored up to the right cut firmness and the unique taste. Gold at the international professional competition in Wels / Austria.


Buy now this product together with Vinschgauer Trenker 300 gr.
Smoked farmer sausages Sarntal L. Moser 3 pc. - approx. 150 gr. Vinschgauer Trenker 300 gr.
9,64 EUR
You save: 0,19 EUR
incl. 10 % Tax excl.

Smoked farmer sausages Sarntal L. Moser 3 pc. - approx. 150 gr.
ready for shipment: in ca. 5 days
  Vinschgauer Trenker 300 gr.
 — ready for shipment: in stock

Buy now this product together with Wild boar's salami Steiner 3 pieces - approx. 120 gr.
Smoked farmer sausages Sarntal L. Moser 3 pc. - approx. 150 gr. Wild boar's salami Steiner 3 pieces - approx. 120 gr.
10,93 EUR
You save: 0,22 EUR
incl. 10 % Tax excl.

Smoked farmer sausages Sarntal L. Moser 3 pc. - approx. 150 gr.
ready for shipment: in ca. 5 days
  Wild boar's salami Steiner 3 pieces - approx. 120 gr.
 — ready for shipment: in stock

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Herb tea with duretic, detoxicating and calming effect.

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Home-made tomato sauce of the butcher's shop Villgrater, refined with smoked house bacon, simply warm up and put about the cooked pasta (spaghetti, penne or any noodle kind). After opening it, put in refrigerator and consume within less days.

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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