TASTE: Naturally cloudy and unfiltered.
FLAVOUR: Rounded and enticing.
FOAM: Fine and compact.
PARTICULAR SIGNS: This naturally cloudy, unfiltered and non-pasteurized special beer that is directly filled the storage tank, surprises with its rounded and full flavoured taste and its pleasant smooth finish.
ALCOHOL: alc. 5.2 % vol.
IDEAL TEMPERATURE: 6-8° C
Smoked Knuckle of Pork, vacuum-packed, weight approx. 1.2 kg.
100% of apple juice biological, cloudy, without additives.
The South Tyrolean garlic sausage Villgrater is a hard smoked house sausage of beef and pork. Taste: light garlic mark