Forst Premium A beer with tradition!
Forst Premium is a beer with fruit aftertaste, very refreshing. Delicatamente Lightly bitter, with delicate perlage and thick froth, it is fit for every occasion. Tasting it, let yourself involve in a sensation of freshness that will give you a new dynamism.
This beer is the result of wise mixture of the best malts, not too light, an ideal beer for a drink between meals, but also for a quick and not binding breakfast; it transmits freshness and joy of life.
Born an exclusive recipe of the Forst Brewers, like every kind of Forst Beer, this one has an old tradition.
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little salami of pure swine pure, middle grinded, sacked in natural bowel. Red colour, grained well defined with granules of fat, characteristic perfume and delicate taste are the characteristics that make it unique and original.
The South Tyrolean farm bacon is a culinary event of the special kind. An exclusivity, only in tiny amounts available, for gourmets oriented to pleasure to whom among other things also is aware of the great importance of an adequate fat portion. The meat comes pigs who are held appropriate to the species on small-structured South Tyrolean farms and are nourished freely of genetic engineering with especially well-chosen feed. The result are the pigs who prove an especially mellow bacon.
Colour: fresh, pale cherry red. Aroma: fruity and clear with notes of cherries, raspberries and redcurrants, fresh and playful. Taste: full-bodied structure, pleasantly fine acidity, attractive freshness, youthful winey nature, juicy and drinkable, a rosé with a red wine character and a fresh, long finish
