Beer Pustertaler Freiheit 330 ml.
Algunder grey cheese, full aroma, piquant to strictly.
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Mountain air dried raw sausage, guaranteed only by small Austrian companies, traditional production, with whole peppercorns
Of finely spicy beef and pork bottled in natural bowel, smoked and matured for some days, this proves the probably best known raw sausage speciality in the Alps, the so-called Kaminwurze. The choice of the best raw materials and the processing after old tradition guarantees a maximum in quality.
