Pasta Ondonelle with Lagrein 330 gr. - Eggerhof - Ahrntal Natur - my pasta ...
The cheese, which is soft in texture and contains small holes, takes its natural, balanced flavour the creamy high-altitude milk which conceals all the fascinating secrets of traditional cheese-making processes in this area.
Full-bodied Märzen beer with a pleasant aroma of hops and delicately bitter.
Sparkling, hoppy beer made 100% South Tyrolean malting barley with a unique pine note.